Monday: Day one of heel week.

During work last week Spicecake, Ruby and I talked about how rarely we wear high heels. One of our main reasons is because we feel so uncomfortable walking in them, probably due to not wearing them often enough. So somehow it ended up to having a week of heels. From Monday to Friday this week, we're going to wear heels to work.

Today: my red "sassy" heels that I originally got for my friend's wedding last year.

For breakfast: scrambled eggs and turkey bacon

For lunch: Seared Dijon pork chop, Radicchio with cheese and Quinoa salad with toasted almonds