Wednesday: Keep Heeling On

Today has been an extremely busy day, so unfortunately I will have to keep this short and sweet. ;)

My shoes for the day - which were cute but quite hard to walk in. Not good when you have meetings.

And for lunch I enjoyed a really good beef stroganoff (it was really amazing):

Tonight I will break down and finish my speech so it will be ready for all the Nerd Niters tomorrow!

Tuesday: Much more heel on earth

Last night I decided to be mostly productive in working on my speech for this upcoming Thursday for Nerd Nite. I made myself some pasta and made enough to share with the roomie. Unfortunately no pictures to show.

Today, I'm wearing my more cute and low heels:

For Breakfast: milk and cereal

For Lunch: Vietnamese seared beef in lemon juice, baby bok choy and vegetable stir-fry with glass noodles.

Monday: Day one of heel week.

During work last week Spicecake, Ruby and I talked about how rarely we wear high heels. One of our main reasons is because we feel so uncomfortable walking in them, probably due to not wearing them often enough. So somehow it ended up to having a week of heels. From Monday to Friday this week, we're going to wear heels to work.

Today: my red "sassy" heels that I originally got for my friend's wedding last year.

For breakfast: scrambled eggs and turkey bacon

For lunch: Seared Dijon pork chop, Radicchio with cheese and Quinoa salad with toasted almonds

A Foodie - In and Out

I created this to notate the awesome food I make at home (in) and at the places I go to (out).

I like to find and create new recipes that are delicious, healthy and varying from easy to a new challenging thing to make.

Also for times when I don't want to eat at home or cook, I like to find great eateries to fulfill my appetite.